Welcome to the Power Hour Podcast. In this episode Brian and Jim discuss the following intro – (shout out Monday...
Experienced
Background – From Tröegs themselves “Our take on this timeless German style starts with a traditional brewing technique called decoction, creating...
Experienced
Background – From Hofbräu brewery themselves “The waitress is carrying ten liters and she still has a smile on her face....
Experienced
Background – From The Ayinger brewery themselves “Beer in Bavaria has had an exceptionally high value since time immemorial. It is...
Experienced
Background – From Flying Fish themselves “We present this German style lager in celebration of the season. To be enjoyed with...
Experienced
Background – From Spaten themselves “Our Spaten Oktoberfest beer is brewed in spring for the world’s largest folk festival. Countless Oktoberfest visitors...
Experienced
Background – From Neshaminy Creek themselves “It’s Creekfest time! This is our traditional German-style Festbier brewed once a year to celebrate...
Experienced
Background – From Spoetzl Brewery themselves “Just like the world’s largest beer festival, our little brewrey has Bavarian roots and a...
Experienced
Background – From Funk Brewing Company themselves “This traditional lager that is brewed all German malt and hops. A slight...
Experienced
Background – From The Devil’s Backbone brewing themselves “Inspired by modern German Oktoberfest bier, O’Fest will make you want to hoist...
Experienced
Background – From Weihenstephaner themselves “Deep gold in color, this beer is luminous in the glass. From the very first sip,...
Experienced
Background – From New Trail Brewing themselves “Available exclusively in our Hoppy Variety 12pack, our Modern West Coast IPA brings all...